Tuanni’s Restaurant Recommendations
(I’ve actually eaten at all listed. Follow me on IG to see me “eat” lol: @zuriwinetasting) Or at @tuanniprice
Top 10ish Restaurant recommendations in Cape Town (In no order except the very three on each list are my favorite, the ones with an * are Black owned)
Fine Dining
Urchin in BoKaap ( Amazing South African flavors & Free Corkage)
The Wiggle Room in the City Center
Pier at the Waterfront
*The Uncles (Traditional indigenous african(Cape Malay) food with an upscale twist)
Salsify at The Roundhouse in Camps Bay
The Salon at Old Biscuit Mill (Foods from around the world)
Potluck Club (Upscale South African dishes)
Thali (Indian Fusion)
Fyn (Japanese fusion)
Casual Dining
*Marco’s African Place (The only restaurant in Cape Town where the building and restaurant are Black. Live music every night)
*Mama Africa Live music, face painting and some exotic foods
*Siba Deli (Black owned)
*Siba at TimeOut Market
*Therapy Restaurant (Pasta, Salads, steaks and chops. The chicken thighs and oxtail rags are my fav)
*Carne on Kloof (50% Black Owned) Great Steak House
*The Meeting Point inexpensive Black owned (Tanzania food )
*WildeVy Bistro (Black Owned in the winelands)
*Seven Colours (traditional South African foods)
*Hari’s Kitchen in Franschhoek
Bovines in Camps Bay (Steak house)
Black Sheep (big plates homestyle cooking )
La Parada (the first restaurant I tried when I visited Cape Town and still love it)
Seafood:
Beluga at Makers Landing
The Cod Father
Baia at the Waterfront
Harbour House at the Waterfront and Kalk Bay
(I’ve actually eaten at all listed. Follow me on IG to see me “eat” lol: @zuriwinetasting) Or at @tuanniprice
Top 10ish Restaurant recommendations in Cape Town (In no order except the very three on each list are my favorite, the ones with an * are Black owned)
Fine Dining
Urchin in BoKaap ( Amazing South African flavors & Free Corkage)
The Wiggle Room in the City Center
Pier at the Waterfront
*The Uncles (Traditional indigenous african(Cape Malay) food with an upscale twist)
Salsify at The Roundhouse in Camps Bay
The Salon at Old Biscuit Mill (Foods from around the world)
Potluck Club (Upscale South African dishes)
Thali (Indian Fusion)
Fyn (Japanese fusion)
Casual Dining
*Marco’s African Place (The only restaurant in Cape Town where the building and restaurant are Black. Live music every night)
*Mama Africa Live music, face painting and some exotic foods
*Siba Deli (Black owned)
*Siba at TimeOut Market
*Therapy Restaurant (Pasta, Salads, steaks and chops. The chicken thighs and oxtail rags are my fav)
*Carne on Kloof (50% Black Owned) Great Steak House
*The Meeting Point inexpensive Black owned (Tanzania food )
*WildeVy Bistro (Black Owned in the winelands)
*Seven Colours (traditional South African foods)
*Hari’s Kitchen in Franschhoek
Bovines in Camps Bay (Steak house)
Black Sheep (big plates homestyle cooking )
La Parada (the first restaurant I tried when I visited Cape Town and still love it)
Seafood:
Beluga at Makers Landing
The Cod Father
Baia at the Waterfront
Harbour House at the Waterfront and Kalk Bay